国际圆桌第7期 | 寻觅与迷失：语言之于沟通

分享内容

1.感知语言：用母语或方言分享一句话

2.分享生命故事：和语言有关的体验和感悟

3.语言如何塑造了我们的感知、记忆、思维和关系？

4.不同文化背景下的语言系统是如何型塑了我们的沟通方式？

Sharing Points：

1.Sensing the language: Sharing a motto with mother tongue;

2.Sharing the personal stories on language;

3.How does language shape our perception, memory, mind and relationship?

4.How does language shape our communication process in different cultural context?

对话形式

1.预热暖场（5min）

2.小组Check-in相互认识（15min）

3.主嘉宾分享（40min）

4.小组回顾嘉宾分享（10min）

5.开放式对话（60min）

6.小组Check-out（15min）

7.道别（5min）

Our agenda will be as follow:

·Welcome & Framing (5min)

·Check-In in breakout groups (15min)

·Statements and conversation of panelists (40min)

·Short reflection in breakout groups (10min)

·Open Fishbowl (started by panelists) (60min)

·Check-Out in breakout groups (15min)

·Farewell (5min)

对话引导者 Facilitator

方曼 Man Fang

Thomas Bruhn(德)

交流语言 Language

英文 English

Rong believes that curiosity is the beginning of understanding. She was born in Fujian, China, where tea has been grown and crafted for over 1,600 years. Having spent her formative years in her family’s teahouse in Guangxi, she began learning about and preparing tea for people from all walks of life at a very young age. Tea is in her roots. Rong’s ongoing passion informs an integral part of her identity.

After spending 5 years studying business and working in the tea industry in the United States, she returned to China to further deepen her connections with master tea crafters within China’s tea regions.

Recognized as a C.Y. Tung Scholar, she has traveled to 11 countries, sharing her love of Chinese tea and gaining insights into how Chinese culture is perceived and interpreted around the world.

Incorporating her interests in anthropology, history and economics, she brings a unique perspective and context to Chinese tea and culture — a journey starting from the palate.

她祖籍福建，那里的茶已被种植和手工制作逾1600多年。在自家的茶馆里度过了成长的岁月之后，她开始学习茶并泡茶给不同年龄不同背景的人们。茶是她的根， Rong对于茶的热爱形成了她的身份认同。

用了五年在美国学商并在茶行业工作后，她回到中国，进一步加深了与中国各大茶叶核心产区的制茶大师的联结。

她曾“上山下海”， 深入各大茶区寻访工艺极致的好茶，她曾游历11个国家，分享了自己对中国茶的热爱，并深入了解了世界各地如何看待和理解中国文化。她将自己对人类学，历史和经济学的兴趣融会贯通，为中国茶和文化带来了独特的视角和背景，从味蕾出发的旅程。

Rong认为好奇心是理解的开始，她希望人们可以在茶里提升感知与觉察，更从容地生活。

参与活动请扫描二维码

1.添加柏林小秘书

  2.发送简介(中英文)

(1)我在哪里I based on(where)：

(2)我在从事（专业或行业）

I am working on(area or expertise)：

(3)我的兴趣My interests：

(4)对本活动的期待Expectation on Dialogue：

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