主厨 Marino 每个月都会在 Frasca 带着我们踏上味蕾环意旅行,通过新鲜、当季、独特的地域食材,为您展现精彩绝伦的意式盛宴。这个月让我们领略阿布鲁佐的川野风光。
With our ability to travel and experience new places this year being limited, Frasca is launching a new monthly menu that showcases the different regional cuisines of Italy. This month let chef Marino take your tastebuds on a journey through the wild and mountainous region of Abruzzo.
第一站我们将从阿布鲁佐开始,探索亚得里亚海岸线和亚平宁山脉的风味。
The first stop takes us to Abruzzo region to explore the flavors of the Adriatic coastline & the Apennine mountains.
阿布鲁佐的菜肴深受其独特的地理优势的影响,丰富的食材让阿布鲁佐的菜肴与邻近省份相比更加独特和丰富。
The Abruzzese cuisine is deeply influenced by the unique geographic advantage of the region, where the independence of its culinary tradition is preserved from other nearby provinces.
带壳海鲜汤,烤甜椒配酸面包
Brodetto alla Pescarese
Shellfish & Seafood Soup,
With Roasted Pepper on Crispy Sourdough
新西兰沿海羊排配开心果,炒蘑菇和自制肉汁
Costolette D Agnello in crosta di Pistacchio
Pistachio Crusted New Zealand Lamb Chop,
Mushroom Ragout & Natural Jus
Cocktail
ABRUZZO SOUR 78 RMB
Montepulciano d'Abruzzo, Cinnamon Syrup, Balsamic Vinegar, Basil & Green Olive
蒙特普查诺阿布鲁佐,肉桂糖浆,黑醋汁,罗勒叶 & 绿橄榄
好客的 Marino怎么会不准备美酒招待朋友?微信商城体验阿布鲁佐特色菜单,每套428元,商城限定额外包含两杯 Abruzzo sour 鸡尾酒, 晚间供应。
Experience Abruzzo menu with additional two glasses of Abruzzo sour, limited on our e-shop for RMB 428, available during dinner.
For more information
更多详情请垂询
+86 10 6410 5210
Frasca@theoppositehouse.com
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