复活节经典
Easter Brunch
复活节即将来临,
我们迫不及待地想和你和你的家人,
一起庆祝这个有意义的日子。
Easter is just around the corner
and we can’t wait to celebrate this meaningful day
with you and your family.
在 Frasca 与家人朋友一起享用美味度过你的复活节。4月4日-5日,Frasca 推出复活节5道式早午餐菜单,每位328元。来这里享受一些复活节经典菜品,以及北京美丽的春天。
Spend your Easter at Frasca with family, friends over great food. Our team introduces an Easter 5 course brunch menu for RMB 328 per person that is available on the 4th & 5th April. Enjoy some Italian classic Easter favourites and take in beautiful spring weather in Frasca terrace.
EASTER MONDAY
复活节星期一,在意大利语中也被称为“La Pasquetta”,是意大利各地庆祝复活节节日的一部分。人们会在这一天与朋友和家人到郊野放松。秉袭这样的传统,Frasca 将在4月5日 (周一) 为所有一起庆祝的客人提供一杯起泡酒。
Easter Monday, also known as La Pasquetta in Italian, is part of the Easter holiday celebrations that are celebrated across Italy. It is a popular time to take short breaks to the countryside with friends and family. In the spirits of that, Frasca will be offering a glass of prosecco for all the guests who celebrate with us on Monday 5th April.
ANTIPASTI FOR SHARE I 前菜
SALUMI ITALIANI
San Daniele Ham, Bresaola,
Mortadella, Marinated Artichoke & Bell Pepper
圣丹尼火腿,风干牛肉,
开心果火腿,腌渍洋蓟和甜椒
FRITTATINA
Japanese Egg Tart, Onion & Mushroom
日本鸡蛋塔,洋葱,蘑菇
FORMAGGI
Parmigiano Reggiano 36 Months
36 个月帕马森芝士
JOSPER ROASTED OLIVES
Nocellara del Belice, Taggiasca,
Bella di Cerignola e Moresca,
Marinated in Citrus & Spices
意式青橄榄, 黑橄榄 & 香草腌制橄榄
INSALATA DI RUCOLA
Rocket Salad, Parmigiano Reggiano,
Pear & Modena Balsamic Vinegar
芝麻菜沙拉,帕马森芝士,香梨和摩德纳黑醋
PRIMO I 第一道
TORTRTELLI AGLI SPINACI
Ricotta and Spinach Ravioli in Butter
and Parmigiano Sauce with San Daniele Ham
意大利手工饺子,菠菜,乳清芝士,
黄油,帕马森芝士和圣丹尼火腿
SECONDI | 第二道
AGNELLO ALLA MEDITERRANEA
Slow Roasted Lamb Shank, Asparagus,
Sicilian Olives, Roasted Potato & Garlic Confit
慢烤羊腱子,绿笋,西西里橄榄,碳烤土豆和大蒜
M E N U
For more information
更多详情请垂询
+86 10 6410 5210
Frasca@theoppositehouse.com
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